Situated directly on the West Highland Way, just outside of Killearn, Turnip The Beet is a World Cuisine Deli, Zero Waste Shop and Bespoke Catering Company. Whipping up everything from delicious lunches for hungry passing walkers, to bespoke wedding banquets.
Turnip The Beet has a very strong eco-friendly ethos and recently set up a zero waste shop.
Laura said: “This has been a great addition to the deli, offering our customers an opportunity to shop without using packaging. We stock a wide range of high quality flour and dry store goods such as lentils, coffee and rice, as well as our in-house baked granola and some very tempting treats!”
She added: “Our company values are to provide delicious, exciting and high-quality meals and products in an environmentally friendly way. We do not use any plastic in the supply of any of our products. All of our packaging is eco-friendly and biodegradable wherever possible. We also have our own kitchen garden in which we grow vegetables without the use of pesticides to add to our dishes. We cook with lamb from local producer Duncan Family Farms and are also a producer with Neighbourfood.”INTERNATIONAL FLAVOUR
GIVING BACK TO THE COMMUNITY
Turnip the Beet opens its deli on Christmas day to offer a free Christmas Dinner to those who would otherwise be alone on Christmas. Laura said: “Last year was our first year of doing this and it was a great success, we hope that we can offer the same this year.”