From the humblest of beginnings (a former public toilet block), The Broch Café is now a much loved lunch and coffee spot for visitors to Loch Lomond & Trossachs National Park – ideally positioned just off The Rob Roy and Lochs & Glens Way.
The family run business is owned by Bill Lindsay and Lesley Johnston, who purchased the premises in 2015.
The family’s Italian ‘Rossini’ heritage is evident in the café’s decor, famously good Lucaffe coffee, paninis and tasty burgers.
Bill said: “Our mission was and still is quite simple, to provide a warm and welcoming environment with the best coffee and food.
“Our food is locally sourced wherever possible and our bread, cakes and traybakes are all made in house.”
Bill and Lesley are supported by their loyal team of staff.
“Our baker Jill has been with us since day one and has passed on her expert skills to our young team, who have now developed a passion for producing the best quality baking and coffees.
“Lauren has been with us since she was fourteen and is now our number one barista.”